Penny's Pop Surprise

What's Popping?

Check out What's Popping for news and ideas from Bill and Penny

1000 Words from Another Fan
by Penny

Our 13 Grand Children grew up eating popcorn cooked in our oil, This is our Great Granddaughter's testimonial!

Kind Words from New Fans!
by Bill & Penny

Hi Penny and Bill,

We were rather rushed a few weeks ago when we met you in the Food Front Coop, but I wanted to let you know that we've been thoroughly enjoying the excellent PopSurprise spicy cooking oil that we bought from you! We've been putting it on all sorts of things. I really like it with a little basalmic vinegar for a simple but tasty salad dressing! thanks for the care that you've obviously put into developing your product.

Cheers!

Philip and Doris

Thanks Philip and Doris!

Bill and Penny Talking with Anne on KOIN - Studio 6
by Bill & Penny

We were on LIVE TV! Anne was fabulous!!!! She knew her stuff!

Great Mashed Potato Recipe
by Penny

This is a great recipe for Mashed Potatoes with Olive Oil and Herbs from Giada on the Food Network. It's even better with our Spicy Cooking Oil in place of the olive oil!

How to Make Popcorn with Penny's Pop Surprise
by Bill

Use a covered pot of whatever size you want to make preferably Stainless Steel. With a handle you can shake it with while it is popping. A covered Wok is very good and requires little or no shaking while popping.

Electric Poppers are nice; the best one I have found is the West Bend Stir-Crazy. Just put the oil and popping corn in the cooking tray, put the serving bowl / cover on, plug in the cord and watch it do its thing. When the popping stops unplug the wire, put the cover on the top of the bowl / cover, turn the whole thing upside down to remove the cooking unit from the serving bowl / cover, Salt to taste and enjoy.

This is the amount of Oil to Popping corn I use to make about 6 qts. of popcorn.

Cooking Oil: 4 oz,

Popping corn: 6 oz, For other amounts use: 2 parts oil to 3 parts popping corn .

Bon Appetite!

Cooking with Penny's Pop Surprise Spicy Cooking Oil
by Bill

Anything you need oil or butter to cook with, and want to add an exciting taste to, is where a little of our original Bold Spicy Cooking Oil will make a symphony of taste delight. Brush on, dip into or add to your favorite marinade for fish, beef, chicken, pork, wild game, egg plant, tofu, potatoes, bacon, sausage, and eggs. The list goes on. Use a little or a lot to suit your taste.




	What's Popping? Check out What's Popping for news and ideas from Bill and Penny 1000 Words from Another Fan by Penny Our 13 Grand Children grew up eating popcorn cooked in our oil, This is our Great Granddaughter's testimonial! Kind Words from New Fans! by Bill & Penny Hi Penny and Bill, We were rather rushed a few weeks ago when we met you in the Food Front Coop, but I wanted to let you know that we've been thoroughly enjoying the excellent PopSurprise spicy cooking oil that we bought from you! We've been putting it on all sorts of things. I really like it with a little basalmic vinegar for a simple but tasty salad dressing! thanks for the care that you've obviously put into developing your product. Cheers! Philip and Doris Thanks Philip and Doris! Bill and Penny Talking with Anne on KOIN - Studio 6 by Bill & Penny We were on LIVE TV! Anne was fabulous!!!! She knew her stuff! Great Mashed Potato Recipe by Penny This is a great recipe for Mashed Potatoes with Olive Oil and Herbs from Giada on the Food Network. It's even better with our Spicy Cooking Oil in place of the olive oil! How to Make Popcorn with Penny's Pop Surprise by Bill Use a covered pot of whatever size you want to make preferably Stainless Steel. With a handle you can shake it with while it is popping. A covered Wok is very good and requires little or no shaking while popping. Electric Poppers are nice; the best one I have found is the West Bend Stir-Crazy. Just put the oil and popping corn in the cooking tray, put the serving bowl / cover on, plug in the cord and watch it do its thing. When the popping stops unplug the wire, put the cover on the top of the bowl / cover, turn the whole thing upside down to remove the cooking unit from the serving bowl / cover, Salt to taste and enjoy. This is the amount of Oil to Popping corn I use to make about 6 qts. of popcorn. Cooking Oil: 4 oz, Popping corn: 6 oz, For other amounts use: 2 parts oil to 3 parts popping corn . Bon Appetite! Cooking with Penny's Pop Surprise Spicy Cooking Oil by Bill Anything you need oil or butter to cook with, and want to add an exciting taste to, is where a little of our original Bold Spicy Cooking Oil will make a symphony of taste delight. Brush on, dip into or add to your favorite marinade for fish, beef, chicken, pork, wild game, egg plant, tofu, potatoes, bacon, sausage, and eggs. The list goes on. Use a little or a lot to suit your taste.